Mary's pear and blueberry galette is an easy comforting pudding that’s so ... Grease a 28cm/11in fluted loose-bottomed flan tin. Measure the butter, sugar, flour, baking powder, eggs and vanilla ...
For Nadiya's pear crumble, individual pears are poached ... For the crumble topping, put the flour and butter into a bowl. Rub in the butter with the tips of your fingers until the mixture ...