A gorgeous supper dish inspired by flavours from the Mediterranean - roasted peppers, tomatoes and a simple basil sauce. Serve with your favourite pasta. Pre-heat the oven to 180C/350F/Gas 4.

Of course I can’t leave things alone so along with the cherry tomatoes, I added roasted red peppers and I’m not sorry! Want ...

Skill Level: BEGINNER Prep Time: 10 MINUTES Cook Time: 20 MINUTES A quick meal with simple ingredients that’s ready in 30 minutes. Roasted ... and pepper to taste. Add the cooked pasta to ...

This simple pasta features a silky egg-based sauce ... then purees the resulting broth with roasted red peppers to create a briny, rich, deeply flavorful sauce that clings to the pasta.