The slow cooker method of cooking helps to keep the ribs moist and tender, which is perfect for colder weather. They're also easy to make, you can have these delicious ribs ready ... Can I use other ...

These slow cooker Dr. Pepper ribs are cooked low and slow in spices and Dr. Pepper to the best ribs that are tender and ...

Fat means that the ribs have a good flavour so look for marbling throughout the meat and the ribs should be a pink-red colour. The key to good ribs is to marinate them well and cook them slowly ...

Chefs and cookbook authors shared their favorite cozy, comforting slow-cooker meals to make during winter.

Using your slow cooker means it’s almost completely hands-off. Cooking boneless pork shoulder with warm spices such as cumin, chili powder, oregano, red onion and garlic infuses the meat with ...

Season the pork shoulder with salt. Place the pork shoulder into a slow cooker and cook on low for 8-10 hours. Meanwhile, for the fresh tomato salsa, mix all of the ingredients together in a bowl ...

Meanwhile, heat the oil in a large skillet until shimmering. Season the ribs with salt and pepper, add them to the pan and cook over moderately high heat, turning, until they are well browned ...

Look no further! Today, I'll be sharing with you a mouth-watering recipe for barbecue pork ribs. Start by removing the membrane from the backside of the ribs. This will help the flavours penetrate ...

From dips and brisket to spicy homemade queso, these snacks can be made in a slow cooker in time for your next game-day party.