Of all the ways to enjoy fish, stews and soups tend to be overlooked. Clam chowder often makes the list of best seafood recipes, and lobster or shrimp bisques have a rich creaminess that can’t ...

Stir to combine and simmer for 2-3 minutes. Simmer the Stew: Add chopped tomatoes and fish stock to the pot. Bring to a rapid boil, then reduce heat to medium low. Cover and gently simmer ...

We’re celebrating all things Florida, in more ways than one. First up, a Florida Fusion Seafood Stew - with a coconut twist, ...

Mary Berry simplifies the process with her one-pot Irish stew ... oven and let it sit for five minutes. Fish out the bay leaves and your delicious Irish stew is ready to tuck into.

This tasty cod and chorizo stew is a one-pot dinner that's made more affordable as it uses good-value beans to bulk up the more expensive ingredients. Having frozen fish on standby makes this a ...

A one-pot dish that's easy to prepare and serve a crowd. Pollack is a cheaper variety of white fish and is perfect for poaching in the flavourful stew. Each serving provides 740 kcal, 71.9g ...

In a large pot with 3 tablespoons of olive ... Scrub any shellfish you are using and cut up the fish into big bite-sized pieces. Drop these into the simmering stew and cook until the shells ...