The word “arthritis” describes pain, stiffness, and swelling in the joints. It can be a bit of a nuisance or extremely ...

Some foods and drinks may increase the risk of arthritis or make symptoms worse ... and phosphoric acid, which can also affect the body’s ability to absorb calcium, which is necessary for ...

The two most common types are osteoarthritis (OA), which affects around 10 ... in rheumatic disease such as arthritis. But it ...

Processed foods can affect your weight and blood pressure, so in terms of metabolic effect this can lead to a whole system of distress and less resilience to conditions like arthritis,” says Dr ...

Moderate alcohol consumption and eating oily fish, fruits, and cereals may reduce the risk for rheumatoid arthritis.

and foods high in purines. Share on Pinterest hobo_018/Getty Images Gout is a type of arthritis, an inflammatory condition of the joints. It affects an estimated 9.2 million people in the United ...

new research has highlighted how several key foods in particular can stave off the painful condition rheumatoid arthritis, by slashing the risk of developing the debilitating condition.

Another potential warning sign for diets high in ultra-processed foods: It can lead to arthritis ... salt and carbohydrates which affect the brain’s reward system and make it hard to stop ...