Icing sugar comes in different grades according to how finely the sugar is milled, denoted by the number of Xs on the packet. Icing sugar easily absorbs moisture and odours – keep in an airtight ...
Ready-made icing can be bought from most supermarkets, but it is easily made at home: the core ingredient, icing sugar, is widely available. When making fat-based icings such as buttercream ...
Combine the butter, cream cheese, vanilla, and confectioners’ sugar in a mixer and whip together ... of vanilla cream cheese frosting on top of the cupcake and spread to the edges of the cupcake ...