If your freezer is overflowing with produce and you need recipe ideas ... highly-rated dishes feature frozen veggies that most people keep stocked, such as peas, peppers, spinach and onions.

Tiny green peas pack an impressive amount of nutritional benefits ... So the answer depends on your personal preferences and how you like to use peas in recipes. "When things are frozen, they are at ...

Or stir some frozen collard greens into this Savory Oatmeal with Cheddar, Collards & Eggs. Like green beans, green peas are technically legumes, but because they are more nutritionally similar to ...

Green Pea & Mint Hummus RecipeAn excellent party dip, this Green Pea & Mint Hummus is quick and easy to make and requires no advance preparation. It’s light and refreshing – perfect when accompanied ...

Blend the peas, spinach, 200ml/7fl oz of hot water and stock cube into a smooth green sauce in a blender or food processor. Add the sauce to a pan and simmer for 5–6 minutes, until thickened.

I noticed Japanese butter shoyu chicken on a restaurant menu recently and decided to learn more about it. Shoyu means soy in Japanese. Adding butter to the soy sauce adds ...