This recipe elevates your culinary skills, guiding you in creating exquisite beef medallions that rival any fine-dining ...

Looking for a meal that’s both comforting and bursting with flavor? This Garlic Butter Chicken with Lemon Parmesan Pasta ...

pour the double cream into a small saucepan, add the garlic and bring to a very gentle simmer, stirring constantly. Add around 100ml/3½fl oz of the pasta cooking water and the grated Parmesan and ...

Because the garlic cloves are boiled ... as I like this to be as smooth and creamy as possible, though I’m aware many people prefer a more solid mash. Stir the Parmesan in by hand and check ...

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Start by sautéing the garlic and herbs until aromatic, which will bring out the flavor. Then, add in heavy cream, chicken stock, sun-dried tomatoes and Parmesan and reduce the sauce until thickened.