In an ideal world, we would all be stocking our cheese boards with only those hunks acquired from a farmers' market or ...

Currently, Nubians North is the only commercial goat milk farm in Northern Ontario licensed to both produce and transport ...

The 3,500-year-old mummies unearthed two decades ago in Xinjiang region captured global attention this week after scientists ...

“That buoyed me to go to the Great Yorkshire Show where we picked up New Cheesemaker of the Year and New Cheese to the Market ...

Fresh goat milk Buttermilk (this acts as the starter culture) Rennet* (an enzyme that makes the warm milk form curds) Salt (Sea salt, cheese salt or kosher salt without iodine) Learn how to make ...

which sells all sorts of products made from goat milk. Although they focus on soap and body care products today, they also ...

"Chevre is always very pretty on a cheese plate or a salad with its snow-white color from the goat's milk, and it has this beautiful, tangy quality that sets it apart and just lends some ...

Over the last few decades, tick-borne encephalitis (TBE) has become a growing public health problem in Europe. The tick-borne ...

Infants under age 12 months cannot adequately digest cow’s milk, which may be introduced after the first birthday. They also cannot adequately digest goat’s milk, sheep’s milk, or ...

Chef Claudette Zepeda's riff on classic cheesecake takes on the flavors of tequila and lime for a rich, luscious dessert ...

For non-breastfed or breastfed-supplemented infants, the AAP is currently recommending formula with cow’s milk or goat’s milk base equally, followed by soy milk-base for infants with allergies ...

The Small Ruminants Association of Jamaica says the gap in the local production of goat meat is due, in part, to lack of good ...