This tasty cava offers flavors of apples and peaches carried on a steady bead of bubbles. Lees aging of 18 months gives it some complexity, compared to the minimum of nine months for basic cava and 15 ...
"Orange wine is an option and can work into the red meat menu. Red wines are good at the holidays if the meat is leaner. Pinot noir and cabernet are also good with a heavier menu. "Serve bubbles ...