Pork chops are a good option when we don't know what to make for dinner. When well prepared, they are suitable for any occasion. Since I learned this method, I'm no longer worried about them turning ...

So why not get the best of both worlds by using apple cider ... For a broader flavor profile, you can add a dry rub to your apple juice-marinated pork chops, before cooking. Think flavors that ...

I found this Weight Watchers Cuban Pork Chops on a meeting hand outback in 2013, and it is still a family favorite all t ...

Add water, a little at a time, pulsing to form a thick but smooth paste. Rub paste onto pork, coating evenly, cover with foil and refrigerate 30 minutes. Rinse off paste and pat pork dry.

To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

Add the lamb chops and turn to coat with the marinade. Refrigerate overnight. 2. Preheat the oven to 350°. Set the halved heads of garlic cut side up on a large sheet of foil and drizzle with oil.

Here are recipes for pork chops, wings, crispy tofu ... A quick, vinegar-spiked sour cream marinade adds oomph and helps tenderize the chicken before it’s crisped up in the air fryer.