When it dribbles from the tree, sap is anywhere from 1 to 3 percent sugar. To make maple syrup, sap must be boiled down to a much sweeter 66 percent sugar, a process that took hours. Justin Kaneps ...
If I look out my front windows, all I see are bright green leaves on my maple tree. However, the grass is covered in red leaves. I noticed recently after returning from a walk around the block—which I ...