Fresh bay leaves inserted into the tender fat cap of the roast impart an aromatic, herbaceous flavor to the beef. The exterior ... a rib roast contains up to seven ribs. You can also buy it ...
There's something appealingly primal about the experience — grilling rosy-red slabs of impossibly well-marbled beef atop hissing coals. Add to that the beer- and soju-fueled conviviality that ...
Judging by the response so far, they’ll need it. Neighbors and barbecue aficionados are lining up for Flintstones-size beef short ribs cooked low and slow with post oak until the meat is barely ...
However, the rise in popularity has meant that there are loads of choices on the market, and while competition is great, it can make choosing a grill model that's right for you tricky. But don't ...