The best part of roasting a ham is saving the bone for use in a mouthwatering soup. Here's how long you can freeze the bone ...
Taste and adjust seasoning, if necessary ... We can't wait to see your creation! The post Ham and Pinto Bean Soup appeared first on The Healthy Epicurean.
Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...