I found this delicious recipe on Insanely Good Recipes ... caramelized glaze that perfectly complements the rich, juicy ham.

This Bourbon Maple Glazed Ham is the perfect balance of sweet and smoky, featuring a rich glaze made with bourbon, maple ...

For the glaze, place the whiskey in a pot with the maple syrup ... the prepared cooked ham in a large roasting tin, lined with parchment paper. Brush a layer of the syrup all over the ham ...

Remove rind of fat if any on the ham and score the skin. Mix the sugar, maple syrup, allspice and vinegar. Heat oven to 180°c and brush some of the glaze over the ham. Place in oven and brush ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

a maple glaze with pineapple may be the perfect recipe for you. Two Ham Recipes: Smoky, Sweet And Tangy If you prefer a country-classic ham taste, we might suggest the following smoked ham recipe ...

Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, nutmeg, and clove to a saucepan over medium heat. Stir and bring the mixture to a simmer.

Try something new this festive season with Our Maple, Mustard and Orange Glazed Ham, which is a fresh twist ... Place juice, orange zest, maple syrup, sugar and mustard in a medium-sized saucepan ...