There are many different ketchups to choose from at the grocery store, but we've narrowed down the list of the best brands to ...

Ketchup—that cheerful red sauce sold in handy glass bottles—first came on the American market in the 19th century. But its ingredients ... Henry J. Heinz, and an underpaid federal chemist.

You grab a Heinz ketchup bottle off the table at the restaurant, pour or squirt the red condiment onto your plate to dip your French fries, and with one bite you know you're eating a cheap brand ...

Many of us know that catsup, which is the same thing as ketchup, is sometimes used in place of the more conventional term. According to Heinz’s site, their early Catsup product was first ...

The ingredients include green bell pepper ... It also had a thicker texture but wasn't super glossy like Heinz's. Annie's organic ketchup tasted pretty good. It was similar to a pizza sauce ...