Whether you’re vegan, lactose intolerant, or simply looking to mix things up in the kitchen, a homemade almond milk recipe is a must-try. Raw Almonds: Raw almonds are the star of the show when ...

A wonderful, refreshing beverage made with almond milk, spices and protein-rich seeds ... Strain the mixture to remove any particles to make a smooth Milk. 6. Cool and let it refrigerate for a minimum ...

There’s nothing quite like the delicate, nutty flavor of almond in a dessert, and this Almond Cream Cake with Buttercr ...

In recent years, almond milk has surged in popularity as a dairy ... It can be dried and used in baking recipes or blended into smoothies for added fiber. Flavor Enhancements: Get creative with ...

When autumn comes my favourite protein smoothie makes an entrance and it’s incredibly easy to make. Packed with nutrients ...

Straining the milk is optional for a smoother milk. Makes 3 cups unstrained almond milk or 2 cups strained almond milk. Soak almonds in water for at least 2 days, or up to 5 days. Drain almonds ...

Image caption, In homemade almond milk recipes, it takes around 92 almonds to make one litre of milk. It was more commonly referred to in the 13th and 14th Centuries in recipes, particularly in ...

The mouthfeel of the almond milk was quite gritty at first ... developing easy and nutritious recipes, and finding tools that help make cooking fun and easy for everyone. She integrates her ...

you may need to add a little less than the recipe calls for due to its thinner consistency. Tip #8 Lactose-Free Eggs: Make scrambled eggs by whisking a tablespoon of plain soy or almond milk or ...