This tried-and-true Chicken Noodle Soup is an old-fashioned recipe that’s made from scratch, just like my mom used to make.

Cook the noodles according to the instructions on the packet, drain and refresh under cold water. Heat the oil in a hot wok over a medium heat and stir-fry the chicken, mushrooms, vegetables ...

During the long cold winter, I'm always in the mood for a piping hot bowl of soup. And while opening up a can is ...

If you ever make noodles from scratch, you can pull or roll out ... so feel free to riff on this basic recipe. Cut the chicken breast lengthwise into two to three strips, about 1½ inches wide ...

A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating. Good stock is the key to this recipe, so use the best ...

It’s also a good recipe for using leftover cooked chicken from a roast ... Just before serving, cook the noodles in a pan of boiling water according to the packet instructions.