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Versions of this recipe have been eaten around the world for centuries – roti, chapatti, tortilla, flat bread. They are made with different types of flour, but the principle is the same.

In advance, I'm warning you that you can make this flatbread recipe without a mixer, but goodness a mixer makes the world of difference in speed, and gives your arms a break. I used a stand mixer ...

This leavened flatbread traces its roots back to old Iran or Persia ... If you want to try making it at home, here’s a recipe ...

Discover how to make Makki di Roti, a traditional Indian cornmeal flatbread, perfect for winter meals. Learn the ingredients ...

Keep reading to learn more about this quick flatbread and my taste test of a viral TikTok recipe! Across various cuisines, you’ll find some form of flatbread—from naan (Indian) to pita (Greek).

Roll out with rolling pin. Repeat this process for the other balls (this can be done in stages while each flatbread cooks). Heat a fry pan with a small amount of olive oil. Place a flat bread in ...