The best Italian cuisine is all about simplicity and attention to detail. Our expert's tips on making the perfect pomodoro ...

Garlic Parmesan Chicken and Potatoes is the kind of dish that feels like a warm hug on a plate. It’s rich, hearty, and ...

If you're craving a dish that's as easy to prepare as it is bursting with flavor, the Lemon Garlic Butter Chicken and ...

A trio of delicious dipping sauces takes on the colors of the Italian flag with of avocado, zucchini, roasted peppers, ...

A sticky, smoky black garlic sauce makes a great accompaniment for meat, vegetarian recipes and fish. Black garlic, of East Asian origin, is mellower and sweeter than its raw cousin. Aged in ...

For the sauce, heat oil in another pan and add garlic, green chillies, schezwan chutney, soy sauce, red chilli sauce, vinegar ...

Slice the prawns into half. 2. Coat the slit prawns with generous amounts of the sauteed garlic. 3. Put the garlic-coated prawns in a steamer and let them steam for approximately 5-6 minutes.

For the garlic mixture, preheat the oven to 200C/400F/Gas 6. Smash the head of garlic to release the cloves and place them in a roasting tin, still in their skins. Add a splash of olive oil and a ...

With rich flavour from mushrooms, garlic, chilli paste and miso, this versatile vegan sauce can be used on pasta, rice or baked potatoes. serves Place the oil and mushroom in a pan and cook on ...