There’s nothing like a warm stack of pancakes or waffles in the morning, topped with a drizzle of rich, sweet syrup. B ...

How to Make Homemade Pancake Syrup This recipe is made using basic ingredients that most of us will have in the pantry: Granulated white sugar, brown sugar, water, and vanilla extract. You can ...

While spatula size matters, so does its shape, said Senouci. “A wide, thin spatula makes flipping pancakes easier, especially ...

Rather than just putting blueberries in your pancakes, combine several varieties with a few other ingredients to create a ...

Put a platter of sour cream pancakes with cardamom apples on the table and watch everyone happily dig in. Good morning. How ...

These pumpkin pancakes have a lovely pumpkin flavor from the puree and a lot of warmth from the spices. They also have a ...

Ideally, let the batter rest for 15–30 minutes. This will help the gluten to relax, which will make the pancakes more tender and thinner, as the batter will spread more easily. (You can even ...

Pair it up with fruits, maple syrup, chocolate sauce or sizzling bacon. Add the rest of the milk and some water to make a batter that falls smoothly off the spoon in a ... Turn up the heat again, and ...

We're continuing our celebration of fall flavors with spicy-sweet roasted pecans, homemade pumpkin syrup, and a tasty frozen ...

Try a few of the best butternut squash recipes this fall and winter for a delicious comfort food dinner. Your family will ...

A tasty snack on its own, this beloved fruit is also a versatile cooking ingredient. Here’s how to cook with bananas.