Directions Preheat oven to 450°. Brush roast with oil; rub with pepper. Place roast, fat side up, on a rack in a shallow ...

Looking for the perfect Prime Rib Sauce to compliment your holiday prime rib? You’ve come to the right place. From creamy horseradish sauce to dreamy au jus to buttery dipping sauces, this list of ...

Special order the rib roast from a local butcher, asking for one with nice marbling and an even fat cap. What's the difference between prime rib and ... until sauce is thickened and coats back ...

Creamy, smooth mashed potatoes provide a velvety canvas for the bold flavors of prime rib. Add a dollop of butter or gravy ...

But eaten with oily fish or rich meat, a good horseradish sauce can act as an excellent aid to digestion. Fresh grated horseradish root applied to chilblains is reputed to cure them. Consumed ...

Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...

Prime rib is a showstopper that you can pull out when you want an impressive, stress-free meal during the holidays. According to chef Michel Mina, "The great thing about doing a whole rib roast is ...

Pigs in a blanket ($12 for two) are plump, juicy, house-made pork sausages swaddled in rich pastry and served with a pond of ...

USDA Choice Prime Rib Dinner, slow roasted to perfection and topped with Au Jus. Served with your choice of two homestyle sides and a side of zesty horseradish sauce for an added kick. $29.99 ...