This Chicago-style giardiniera recipe, aka “hot giardiniera”, is meant to be used as a condiment to add flavor to a variety of meals! Serve with Chicago Italian beef sandwiches, tuna salad sandwiches, ...
Divide the beef evenly among the rolls, then dip the sandwiches in the remaining au jus to make an authentic "dipped" Chicago Italian beef sandwich. Top with Hot Giardiniera if desired.