The log can be easily sliced with a warm knife to the size you want, you should get about ten large cookies. Bake them for 15-20 minutes until they are turning golden. Allow to cool on a wire rack.
If you're an oatmeal cookie traditionalist, this supersimple recipe offers up a tiny twist by throwing in both semisweet and white chocolate chips, as well as shredded coconut. Or if you're ...
MARKS & Spencer has just come out with their "new and improved" cookie recipe. And as soon as I heard about this I knew I had to give them a try after the recipe change left foodies divided.
Oatmeal comes in several grades, ranging from pinhead, which is made by dividing the whole oat kernel and removing floury meal, to super-fine. In between, there are the popular rough, medium-rough ...
Sparkling sugar gives them a dazzling finishing touch. These pig-shaped chewy cookies with a zippy ginger flavor come to us from recipe developer and cookbook author Andrea Nguyen. Robust flavors ...