Sucralose, for example, adds no calories (a non-nutritive sweetener) while aspartame contains more than 2% of the calories seen in an equal amount of table sugar (it's the only nutritive sweetener).

The researchers tried out all six sweeteners that the US Food and Drug Administration (FDA) has deemed safe, including aspartame (Equal, NutraSweet), sucralose (Splenda), saccharine (Sweet'n Low ...

Nearly 40% of Americans avoid routine activities — such as exercising, running errands and spending time with loved ones — ...

I took the week off to hang out with my teens over half term. Of course, I forgot that when they’re on holiday they don’t get ...

High levels of sweeteners - including aspartame - were linked to a higher risk of cancer, but there are many differences in the health and lifestyles between the two groups. Frances Hunt-Wood ...

The acesulfame potassium industry revenue is expected to have a market share of USD 432.3 million by 2033 while it is likely ...

Read: EU food safety agency says aspartame poses no risk for consumers Light products with artificial sweeteners are often recommended for people with diabetes. The research, which involved ...

Aspartame doesn’t have a strong aftertaste. However, it is broken down at very high temperatures and starts to lose its sweetness, so it is not ideal in dishes that require high-temperature ...

Frances Hunt-Wood, secretary general of the International Sweeteners Association, said the work had "once again reaffirmed aspartame's safety". She added: "Aspartame, like all low/no calorie ...

During Prime Day, GURU posted a 69% increase in sales over last year, setting a new record. GURU’s outstanding performance ...