Put it with the olive oil in a four- to six- quart soup pot and place over medium-high heat. After the garlic begins to sizzle, add the cannellini beans and season with salt and pepper.

and is packed with protein thanks to the creamy cannellini beans we use. For those who want a vegan soup with Italian flavors ...

I’ve since modified his version of the Italian kale and potato soup recipe by changing out the potatoes for the cannellini ...

This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Feel free to stir in extra vegetables, depending on what you have in the fridge. This is ...

This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Feel free to stir in extra vegetables, depending on what you have in the fridge. This is ...

Minestrone soup is a lovely thick soup of Italian origin that typically includes ... One small leek One large potato 400g tin of cannellini beans Two rashers of smoked streaky bacon Olive oil ...

If making ahead to freeze: Put the onions, garlic, peppers, cannellini beans, smoked paprika, oregano, cream cheese, Parmesan and crumbled stick cube into a large freezer bag, mix together and ...

The cannellini is the close cousin to the kidney bean and is sometimes referred to as the white kidney bean. Popular in Tuscan and Italian cuisine, you'll find them prominently featured in an ...

Pasta on its own can be enjoyable, but adding a helping of beans brings flavor, color, and protein. Here's why you should ...