At Les 110 Taillevent, a Michelin-starred Paris restaurant that specialises in pairing dishes with wines at various price points, the wine list reflects a traditional European hierarchy: French labels ...

In 2014, with little fanfare, the Nizza appellation in the Asti region of Monferrato in Piedmont was created, giving this Barbera d’Asti sub-area its own, high-quality Denominazione di Origine ...