They are free of gluten, refined sugar, and are keto-friendly. They are so easy to make you’ll forget about store-bought brands! Almond flour crackers are wonderful for toppings, like slices of cheese ...
In a mixing bowl, whisk together flour, baking powder ... Place one square of almond paste on bottom of dough rectangle. Spread 1 teaspoon jam, if using, over almond paste. Fold top piece of ...
Roast almond in preheated oven at 180-degree celsius for about 4 minutes and cut them roughly, once cooled down. In a bowl, combine greek yoghurt, chopped ginger, chopped green chilli, chopped fresh ...