Opt for boneless, skinless chicken thighs for a juicier and more flavorful result. Thigh meat has a higher fat content, which enhances the tenderness of the shawarma. Allow the chicken to marinate ...
It was only during my last visit that I had Zakaria’s shawarma, which is listed simply as a “sandwich” on her menu. She touted her chicken shawarma, or sandwich, if you will, as “not the ...