Made with simple ingredients, this lemon chicken is a delicious addition to your dinner menu. The chicken is moist and tender ...

There’s something magical about the simplicity and flavor of Greek cuisine. Among the many staples of this Mediterrane ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large ...

Lemon chicken made super easy ... Put the beans on a plate, top with the chicken, drizzle over the sauce and serve. If you want to speed up the cooking time you can flatten the chicken breast ...

thinner chicken breasts. Place them in a bowl with one tablespoon of the sesame oil, the vegetable oil, soy sauce, garlic and lemon zest and juice. Season with salt and freshly ground black pepper ...

Fry chicken in batches until golden brown and crisp all over, about 3 minutes per side. Transfer schnitzels to paper towel-lined plates to drain. Season with salt. Make the lemon-tahini sauce ...

The holidays loom large. Parties, gift-shopping, school programs, recitals, family gatherings — there's really no time to ...