That’s why some people also like lemon water or lime water, too. “Besides being a refreshing and hydrating alternative to plain water, pineapple water may provide a sweet little immunity boost ...
In a large bowl, combine sugar and warm water, stirring until sugar dissolves. Add orange, lemon and pineapple slices, and stir to thoroughly coat fruit with syrup. Let fruit macerate, 30 minutes.
4. Cook on low heat till the chicken is tender. 5. Then glaze the pineapple pieces by sprinkling brown sugar on them and frying them in butter. 6. Before serving add the remaining 1/4 cup of rum and ...