Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...

From hearty fettuccine alfredo to classic cacio e pepe, there's nothing that hits the spot quite like a fresh bowl of pasta.

Recipe contributor Melissa Taylor, Higley, Arizona Main Ingredients: Onion, garlic, plum tomatoes, basil, oregano, tomato ...

Kale sauce pasta, a recipe I adapted from the chef Joshua McFadden, is still one of my most favorite things to cook.

This technique of not boiling the pasta is what gives assassin spaghetti its signature smoky, crispy and deeply caramelized ...

Are you unknowingly consuming unhealthy marinara sauce? Learn how to make healthier choices and still enjoy the delicious ...

Macarona bechamel has long been a symbol of celebration and comfort in Egyptian cuisine, often gracing tables during family ...