Carrot cake is a timeless favorite for those who love to bake at home. Most recipes use rich brown sugar and icing sugar to create a delicious flavor. But this low-sugar alternative can be enjoyed ...

If you are avoiding refined sugar, try Mary's take on carrot cake which uses agave syrup and maple syrup as sweeteners. You will need two 20cm/8in cake tins, a piece of muslin or a thin cleaning ...

The natural sweetness of carrots allows you to reduce the amount of added sugar, which is beneficial for health-conscious ...