Repurposing smoked chicken into other meals is fantastic for the tummy but also good for meal prepping. The good-tasting food is just a bonus. I smoke most of my meat on my Pit Pellet Smoker; cooking ...

If you’re in the mood for chicken wings, you have got to try this tender and delicious Smoked Buffalo Wings recipe! The kick ...

Cover and cook on low for 5–7 hours, or until the chicken is very tender. Remove the lid and use two forks to break up and shred the chicken while mixing with the sweet, smoked sauce.