This chocolate pecan caramel pastry is your new go-to treat! Buttery layers, gooey caramel, and rich chocolate drizzle make ...

Place chocolate in a large microwave safe bowl. Microwave in 30 second increments until completely melted, about 2 1/2 ...

National Candy Day is the perfect excuse to enjoy some sweet homemade treats! Whether you love chocolate, fruity flavors, or ...

Caramel stands out from other candies as it contains a dairy ingredient, such as cream or evaporated milk. During cooking, ...

On a recent September weekday afternoon at Schmidt’s Candy in Woodhaven, Queens, owner Margie Schmidt reached into a far ...

Take 1/3 of the butter and 1/3 of the marshmallows and combine them in a large, microwave safe bowl. Heat in the microwave ...

Chocolate candy bars can generally last in the freezer for 10 months to a year, as well as hard candies. But if you’re tired ...

Much like the word “moist” and the music of Nickelback, candy corn is a thing that’s cool to hate. In an article titled ...

Halloween's polarizing treat — candy corn — comes mostly from Brach's. The new exec in charge of the candy says it's not ...

Loki the Corgi consumed a bag of Halloween candy that included chocolate, which is toxic to dogs, and had to visit an ...

Do you want to get creative with your Halloween candy? Try Air Frying your candy! Producer Sydney is helping Air Fry ...

Must-have seasonal staple or a terrible, waxy sugar bomb? There's little in-between when it comes to this iconic Halloween candy.