Takeout orange chicken is definitely a go-to order, but it turns out it's super simple to make with ingredients that you ...

The sweet, spicy, and citrusy dish is a quintessential take-out order, and you can also make baked orange chicken or even ...

Orange chicken is one of the most popular takeout items there is -- which is why it's a good idea to learn how to make the sauce at home. If you can pull off homemade orange chicken, then you can ...

Set seared chicken legs aside, skin-side up, on a plate. As soon as the chicken is done searing, add soy sauce, vinegar, water, brown sugar, garlic, mandarin peel, star anise, peppercorns and bay ...

1. Whisk lemon juice, 1 teaspoon soy sauce, and sesame oil in medium bowl. Add coleslaw mix, green onions, and toss to ...

The sauce will still be fairly liquid at this point, but you can transfer to a saucepan and simmer on the hob for a 4–5 minutes until reduced, before pouring back over the chicken. Use orange ...

This is designed to be a low cost recipe. This recipe is perfect for batch cooking, cook the chicken sauce and divide it into portions and pop in the freezer, it will keep in the freezer for 2 months.