Baking is a scientific process and much can go wrong, but if you're armed with my tips and tricks you can make a perfect cake. Here are cake disasters we've all encountered… and how to avoid them.

Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...

But remember that it’s up to the individual restaurant to update its inventory to make it available for mobile ordering, so just because you see the cake available for purchase through the app ...

Baking the perfect loaf cake may seem like a walk in the park, but it can be deceptively tricky to make sure the inside is baked to perfection without running the risk of burning the surface.

Cover and chill at least 8 hours or up to 24 hours. Make the cake layers Preheat oven to 350°F. Coat three 9-inch round cake pans with baking spray; line bottoms with parchment paper. Lightly ...

On her website, Nancy divulged: “This cake is utterly delicious, very easy to make and suits walnuts as well as pecan nuts. The light, not-too-sweet Swiss meringue buttercream takes this ...

In 1982, Cathy Krauseneck, a young mother, was killed in her bed – an ax lodged in her head. Investigators believe the crime ...

I love to make a cake from scratch, but sometimes it just isn’t practical. When time is short, or ingredients are missing, or ...

Though our winters are cold, the people of Rochester are always warm and welcoming ... healthy foods they are more likely to make better nutritional choices. As a result of the Market Token ...