Wine is a good example of this, as just a splash can add a depth of flavor to jarred pasta sauce, transforming it into something that tastes homemade. Whether you add red or white wine will depend ...
Pesto is vibrant and adds a burst of flavour to any pasta. A hearty meat sauce made with ground meat like pork, tomatoes, carrots, onions, and red wine. It's rich and perfect for thicker pasta like ...
It's great over pasta and pairs well with vegetables or seafood. The best Alfredo sauce is the one you make from scratch ... use a dry white wine, like Chardonnay, Sauvignon Blanc or Pinot ...
Here it makes a tasty pasta alternative ... to soak in a bowl of ice cubes for at least 30 minutes. To make the cheese and wine sauce, sweat the shallot in a frying pan with the butter.
This is collaborative content from Food & Wine's team of experts ... A hearty meat sauce, lots of melted cheese, and pasta make this dish a crowd-pleaser. Mostaccioli — a smooth, tube-shaped ...
nuts and garlic of the pesto sauce along with cherry tomatoes and a hint of clove making a fantastic combination. You can serve this dish to kids as a mid-day meal or quickly cook for brunch at home.