It's easy to become overwhelmed by the number of maple syrup options available today. Here are the four different grades of ...

Just a few years ago, maple syrup was graded and labeled very differently. There were three grades: Grade A. Grade B. Commercial Grade. Given how grades in colleges and universities go, most consumers ...

The label "Grade B" maple syrup is both inaccurate and misleading. Not too long ago, the classifications of maple syrup were ...

It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A maple syrup. Farms in the Hudson Valley, New York State, can sell that gallon for over $200, almost 29 ...

Aldi's 100% real maple syrup does not contain any synthetic colors or added sugars. It isn't made with anything artificial or modified — just sweet Grade A amber Canadian gold. The syrup on the ...

“Maple syrup is marked and graded by its color, ranging from light to dark—the darker the color, the more intense the flavor. If you can find grade B, use it here for both the batter and the icin ...

Maple syrup is the first critical factor. It’s graded by its color; lighter colors have a more delicate taste. Dark and Very Dark (once called Grades C and D) have more intense and complex ...

It's time to fall in love with maple syrup — and maybe meet someone at the same time. October is the start of cuffing season ...

Curly hair already has tons of dimension and bounce, but we love what the syrup-blond shade does for shine. This color is a bit more brown-toned but truly looks like maple syrup — good enough to ...