While it is by no means the world's most expensive steak, it still felt up there. It has 1280 calories, 67 grams of fat, and ...

One of the most expensive cuts is Matsusaka wagyu from ... Hailed as the rarest steak in the world, olive wagyu comes from cattle raised on pressed, dried olive peels mixed into their feed.

Olive wagyu has been called the rarest steak in the world. At over $500 a pound, it's one of the most expensive meats you can buy. In Shōdoshima, Japan, Masaki Ishii creates olive wagyu by ...

If you ask chain restaurant Texas Roadhouse, a 23-ounce porterhouse T-bone steak might do the job. The porterhouse is the restaurant's largest and most expensive menu item, and it just might be ...

Outback Steakhouse is the go-to celebration spot for many, or at the very least a go-to spot for a nice juicy steak. But like any good steakhouse, Outback Steakhouse offers a dizzying array of ...

So is it worth raising cattle for too long? And why is Matsusaka wagyu so expensive? More from So Expensive A triangle pointing right which indicates this type of media can be played. Grown ...