A steak this good doesn't need much with it, but to really gild the lily, add delicious morel mushrooms. Rub the beef fillets with salt and freshly ground black pepper and brush with two ...
Preheat the oven to 180C/350F/Gas 4. For the mushroom, cheese and steak stack, drizzle a little olive oil over the Portobello mushrooms. Heat a frying pan over a medium heat and fry the mushrooms ...
When it comes to pies, I just can't go past a traditional steak filling. Comforting, hot puff pastry filled with succulent tender beef and mushrooms in a tasty sauce - what's not to like?
Remove from the fridge about 30 minutes before cooking. While waiting for the steak to get to room temperature make the mushroom sauce. Trim the stems from the mushrooms and sauté in the olive ...
Honey, soy sauce and spices flavor quick cooking flank steak. Mushrooms cooked with shallots and topped with fresh chives make a perfect side dish with the steak. Open a bag of washed ready-to-eat ...