When serving spaghetti, there are plenty of options beyond using an Italian pasta sauce. Here are some great options from ...

There's no denying that spaghetti with tomato sauce and meatballs ... to give your pasta a lighter feel. You don't have to stick to using spaghetti noodles for this recipe either.

But, if you just want to make the pasta sauce recipe that’s famous for its bold ... And, if you’re looking for non-tomato ...

Slowly add the porcini water and then the tomato sauce to the mushroom mixture, stirring. Add the cream and stir well. Drain the pasta, add to the sauce, and mix well. Sprinkle with the Parmigiano ...