Tired of the same old soup recipes? You’ll love this delicious and easy slow cooker bean and bacon soup. Perfect for cold winter nights, this hearty meal requires minimal ingredients but deliver ...

Bring to the boil. Carefully transfer the soup to a slow cooker, cover with the lid, then cook on high for 4 hours until the vegetables are tender. Stir the beans and pasta into the soup ...

Aldi's Carnitas Seasoned Boneless Pork Shoulder is the perfect purchase a quick weeknight dinner with minimal prep and plenty ...

Tip into a slow cooker ... the soup at the same time as the milk. You can also add any other chopped cooked vegetables at this point. To stretch the soup to serve 6, add a can of drained beans ...

Add the onion, bell peppers, tomatoes, tomatoes and green chilis, chicken broth, tomato paste, adobo pepper, and black beans. Stir, place the lid on the slow cooker and cook on high for 5 hours ...

A rich and creamy soup packed with chicken, vegetables and enough flavor to make your mouth sing! This Slow Cooker Italian White Bean Soup is a weeknight winner. Deep, rich flavors take over so ...

Throw it all in your slow cooker and wait for the magic to happen. Get the recipe for Tomato and Black Bean Soup. With 25 grams of protein per serving, this Green Chile Pork Soup is one of the ...

Using a slow cooker lets you prep this recipe early in the day and forget about it until dinnertime. Nothing beats coming home to a hot, comforting meal that’s all ready to be dished up.

Winter is perfect soup weather. Although soup is one of my comfort foods and I eat it all year long, pairing this slow cooker vegetarian bean soup with cold weather makes perfect sense. I remember as ...

Combine all your ingredients in a 6 quart slow cooker, stir well. Cover and cook on low for 6-8 hours or on high for 3-4 hours, stirring occasionally if possible.