Recently, I came across Paula Deen's YouTube channel and decided to make her Gooey Butter Cake, which requires one bowl and just a few steps. Read on to see how it turned out. One of her most ...

Stir to combine, then fold the orange pulp through the ... the edge of the tin to release the cake, and then turn out. To serve, cut the cake into 12 slices.

See reviews below to learn more or submit your own review. How do I know I can trust these reviews about Paula Deen Cookware? How do I know I can trust these reviews about Paula Deen? 4,539,966 ...

Put the whole oranges into a large saucepan, cover with water and bring to a boil with the lid on. Simmer for 20 minutes, strain off the water and top up again with cold water, bring to the boil ...

Drain and, when cool enough to handle, cut each orange in half and remove the ... add a little water. Serve the cake in slices with a scoop of ice cream and a drizzle of sauce.

Add zests. Whisk batter to thoroughly combine. Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and a knife comes out clean, 45-60 minutes.

Spoon glaze evenly over cake; let stand 10 minutes. Garnish with pomegranate arils, dried orange slices, and citrus leaves, if desired.

This is a gluten-free cake - almond meal is used instead of flour. It's a dense but very moist cake. It has been a favourite for birthdays in my family for the last few years!

Do you often end up crumbling or ruining the cake while slicing it? Not anymore! With these easy tips, you'll be able to slice it just like a professional baker. When cutting a cake, make sure you're ...