Here's a simple yet delicious way to cook fish. While it already includes potatoes as a side, feel free to pair it with any ...

This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

Bake until the tilapia is just cooked through, opaque, and flakes easily, 18 to 20 minutes. Garnish with 1 tablespoon ...

This oven baked mahi mahi recipe is perfect year-round ... Cut the cold butter into pieces and dot over the fish fillets and ...

Tender fish fillets smeared in a simple marinade of lime juice ... 9. Add a little cheese and bake in a pre-heated oven for about half an hour or till the cheese melts.

Season a fillet of salmon and nutty bread crumbs right on your serving platter and bake it in a very low oven while you ... it won't be damaged by the low heat of the oven, and the fish will be ...

Put your salmon fillets in the middle of your heavy-duty aluminum foil-lined sheet pan (cleanup will be a breeze!) and brush ...

Mary Berry has shared a tantalising recipe that transforms a simple salmon fillet into a dish bursting with flavour and ...

Preheat oven to 400 ... heart over fish and toppings to enclose. Crimp rounded edge tightly. Place parcels on a sheet pan. Bake 10-12 minutes, depending on thickness of fillets.

This is an easy dish that can be prepared in 30 minutes or less. Use skin-on fish fillets for the dish, because if the skin is removed, the fish is far more likely to fall apart as it’s stir-fried.

1. In a bowl, toss the avocado, tomato, onion, jalapenos, and cilantro until thoroughly combined. 2. Stir in the lime juice, ...