Mushrooms are a versatile ingredient in many dishes, but their preparation often ends in disappointment. Instead of crispy, ...

Mushrooms are a versatile ingredient in many dishes, but their preparation often ends in disappointment. Instead of crispy, ...

so we're sharing them with you here. Your favourite way of enjoying mushrooms is pan-fried with butter. Quite a few of you take it up a notch by adding a touch of cream (or sour cream or cream ...

This version is fried. For the filling, heat the olive oil and butter in a pan and fry the leeks, spring onions and mushrooms until softened. Place in a large bowl with the cooked chicken ...

Heat the butter in a large frying pan over a medium heat. Add the mushrooms and leeks and season ... Top with the fried egg and another grind of black pepper and serve immediately.

Everybody knows the no-brainer food combinations: peanut butter and jelly, bacon and eggs, rice and beans. Sausage with mushrooms deserves to be on that pedestal of perfect pairings. In this easy ...