I finished off the rest of the pasta for lunch and then the next morning, I used the sauce as a base for a quick and ...

If you know the classic green pesto and use it often, try this pesto with bell peppers and ricotta, you'll love it ! It has a ...

Pasta with bell pepper and cheese can be stored for one day in the refrigerator. You can prepare the sauce in advance or freeze it. If you do not have mini cocottes, you can pour the pasta into an ...