While pesto is traditionally made with basil, there are many vibrant, flavorful ingredients you can use instead. Try this ...

And once you taste our Pasta Salad with Arugula Pesto recipe, It'll be your go-to all year long. Now I know you're thinking: ...

Chicken pesto pasta isn’t a traditional Italian dish, but pesto Genovese is often served with meat and fish. Rachel Roddy’s comforting, vibrant pasta dish combines all three. Each serving ...

This simple pesto pasta salad is dressed with fresh basil pesto. You will only need half of the pesto for this recipe: keep the rest for another meal – it’s delicious with Mediterranean ...

This pesto pasta recipe is an easy and delicious recipe. Packed with basil flavor, it's tasty cold or warm and perfect as the ...

This Tagliolini with Truffle Pesto Sauce recipe is a simple yet luxurious pasta dish from Piemonte. It brings together the creamy richness of truffle pesto with delicate tagliolini pasta for a ...

Create a stunning mackerel and tomato pasta with homemade almond mint pesto in under 30 minutes for a nutritious weeknight dinner.

In this classic recipe, 1988 F&W Best New Chef Johanne Killen employs starchy pasta water to thicken her fresh pesto into a sauce that clings to and flavors each strand of linguine, instead of ...

The beans are then added to the recipe in the same way you would add cooked pasta. Once the sauce is prepared, simply stir in ...

James Martin whips up a super quick fresh pasta dish (made with his super duper pasta maker!) with wild garlic and basil pesto, ahead of his upcoming tour which he promises will delight and entertain.

Andrew Purcell for The New York Times. Food Stylist: Carrie Purcell. This one-pot pasta comes together in minutes, requires zero prep and minimal cleanup. Linda Xiao for The New York Times.