A classic Italian pasta bake made with mushrooms, ham and truffle – a great ... Dot with truffle oil or crumble over a little of the fresh truffle. Repeat to make six layers, and finish with ...

Dried porcini and fresh shiitake combine to bring an intense mushroom flavour to this vegan mushroom pâté. For this recipe you will need a food processor. Each serving provides 134 kcal ...

On the last day of our family vacation, we dined at Last Chair Kitchen& Bar, a charming, rustic restaurant at the edge of ...

Life is sweet at Portofino, your home away from home for fine Italian cuisine in Forest Hills. This comfortable restaurant features creative cocktails, fresh pasta, entrees, and fabulous desserts for ...

Chef Gopinath Vyraperumal recommends saffron, cardamom, and fresh coriander ... to enhance your pasta Truffle oil: Adds rich, ...

"Pasta," he said, "is the umbilical cord ... of these once you see what’s on the specials board. Right now, fresh porcini mushrooms are being briefly sautéed and roasted in the wood-burning ...