Alternatively, cook up a prawn risotto, stirring in the peas, a sprinkle of chopped fresh mint and a squeeze of lemon juice just before serving. For picnics, prepare a cold pasta salad and add ...
but you can substitute chopped sugar snap peas. This rice salad recipe with peas is one way to use up leftover cooked rice, but freshly cooked rice has a better texture. Brown rice rather than ...
A bowlful of this Southern classic black-eyed ... vegetarian stew is recipe developer Rachel Gurjar’s riff on North Indian-style lobia masala. Black-eyed peas soak up the flavors of an onion ...
A simple-as-anything seasonal dish from award-winning food writer Alice Zaslavsky’s new book Salad for Days ... At that point in the season, when fresh peas and broad beans are bountiful ...
A twist on the classic fattoush salad, with a creamy avocado and lime ... and offer a chewy-firm contrast to bright and crunchy snap peas or snow peas in this versatile stir-fry.
Baby’s cavolo e piselli (cabbage and pea salad) This Baby baby started life as ... He’s referring, of course, to something much like Rosheen Kaul’s recipe above. Petänen fell for the texture – he ...